The Kitchen Menu

Provisions

SHRIMP GUMBO
$7.00 (cup) / $11.00 (bowl)
Grandma Cace's classic recipe perfected in Buras, LA.

CRAWFISH ETOUFFEE
$9.00 (cup) / $14.00 (bowl)
Crawfish & shrimp with chunky vegetables.

CHICKEN & SAUSAGE GUMBO
$7.00 (cup) / $11.00 (bowl)
The Cace gumbo recipe but with chicken & sausage!

CHILLED AVOCADO & SHRIMP
$12.00
Bed of mixed lettuce with shrimp and avocado garnished with tomatoes and topped with housemade remoulade.

SPINACH SALAD
$10.00
Fresh spinach leaves tossed in housemade pecan vinaigrette and topped with feta.
add chicken or shrimp in shorts - $13

CRAB CAKES
$12.25
Formerly known as the Galveston Crab Patty, served with mixed greens & balsamic vinaigrette.

SHRIMP COCKTAIL
$10.00
8 boiled gulf shrimp with your choice of cocktail or remoulade sauce.

CHICKEN SALAD CROISSANT
$10.00
Old fashioned recipe on buttery sliced croissant. Choice of side.

GRILLED CHICKEN SAMMIE
$12.00
Chicken breast with sliced havarti on focacia bun. Choice of side.

WEEKLY QUICHE
$11.00
While it lasts! Served with choice of side.

SHRIMP & SHORTS
$11.00 (4) / $16.50 (6) / $27.50 (10)
Our signature dish, jumbo butterflied gulf shrimp lightly breaded. Choice of side.

STUFFED SHRIMP
$17.00 (6) / $21.00 (10)
Shrimp stuffed with crab dressing and battered to golden brown. Choice of side.

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Sides

SIDE SALAD (RANCH, BALSAMIC, GARLIC VIN)

FRESH FRUIT

FRENCH FRIES

*FRIES COOKED WITH SHRIMP, PLEASE ALERT US OF ANY ALLERGIES FOR SPECIAL ACCOMODATIONS.

Littles

GRILLED CHEESE
$5.00

FRANK IN A BLANKET
$5.00

BUTTERED NOODLES
$4.00

GRILLED CHICKEN
$6.00

All items served with fruit.

Extras

4 OZ CHEESE SPREAD
$3.75

4 OZ CORN RELISH
$3.75

4 OZ PICKLED OKRA
$2.50

4 OZ B&B PICKLES
$2.50

MINI CROUTONS (10)
$3.25

Grab & Go

FROZEN GUMBO PT QT

FROZEN CRAWFISH ETOUFFEE

FROZEN CRAB CAKES

CHEESE SPREAD SM MD LG

CORN RELISH

GARLIC CROUTONS SM MD LG

REMOULADE HALF PT PINT

CHEESE CRISPIES